Brodowin’s partner – Landgut Pretschen- For Landgut Pretschen, organic farming, under the special conditions of the Spreewald, is at the center of everything they do. According to the understanding of the family business, not only the cultivation, but also the distribution of its own products should meet ecological criteria, with the focus of marketing…
Brodowin’s partner – Weichardt Brot – From grain to bread In 1977 master baker and confectioner Heinz Weichardt and his wife Mucke founded the first wholemeal bakery in Berlin. It was also the very first Demeter bakery. For over 40 years, they have been grinding Demeter grain freshly and gently on their three Sesto…
Brodowin’s partner – Beutelsbacher – In 1936 the Beutelsbacher Fruchtsaftkelterei was founded in Weinstadt-Beutelsbach by the brothers Christian and Wilhelm Maier, who both come from a family of wine and fruit growers. The name BEUTELSBACHER has stood for quality and a sense of responsibility for over 80 years. With their work they are committed…
Brodowin’s Partner – Dannenberger Biofarm – About 20km south of Brodowin is the Dannenberger farm, a farm with a very family orientation; the farm as a holistic organism of the village is their goal. The “Produktivgesellschaft Dannenberg”, managed by the Petermann family, cultivates agricultural land of 650 ha. A special feature of the region…
Brodowin’s Partner – Bauckhof – Their roots Three generations, three courtyards, one mill – together this is Bauckhof. Discover how a small farm on the edge of the Lüneburg Heide became an idea that continues to this day. Get to know their history and see how the Bauckhöfe operate today. From Eduard Bauck, who discovered…
